I'm a professionally trained private chef and I specialise in preparing restaurant-quality food in the comfort of
your home, using locally sourced ingredients, whether it's an intimate dinner party or a shoot weekend. My maximum
event number is around 12 to ensure the quality. Not an issue during lockdown of course!
I am based on the Wiltshire/Somerset border in between Frome and Bruton which is foodie heaven, surrounded by
independent food and drink producers as well as some of the UK's finest farm shops. Please fill in my simple
contact form with your contact info, how you heard about me and a little bit about the event you're planning and I
will respond to you within 24 hours.
